Instructions:
-Wash and dry the potatoes.
-Slice the potato no more than halfway down side to side. (you can also do the slices at angles to get a crispier potato).
-Preheat the oven to 400*.
-Mix the seasoning all together.
-Spritz the potatoes with olive oil.
-Sprinkle the seasoning mixture evenly over the potatoes.
-Set the potatoes on a parchment lined baking tray.
-Bake 40 to 45 minutes.
Enjoy!