Cream Cheese && Sausage Cresent

Ingredients

Two packages of Jimmy Dean Pork Sausage Crumbles each weighing 9.6 ounces

Eight ounces of cream cheese

Two packages of crescent rolls each weighing 8 ounces

Instructions

Oven Preparation: Begin by preheating the oven to 375°F (190°C). This step is crucial to ensure even cooking.

Combining Sausage and Cream Cheese: In a medium pot, mix the sausage crumbles and cream cheese over low heat until they form a smooth, warm mixture. This step is essential for the savory filling.

Crescent Roll Dough Base: Unroll one package of crescent roll dough onto a greased baking pan, pressing seams together to form a single base layer.

Adding the Filling: Spread the warm sausage and cream cheese mixture evenly over the dough layer to ensure consistent flavor.

Top Layer of Dough: Unroll the second package of crescent roll dough and carefully place it over the filling. Pinch the seams to seal the layers, maintaining the bake’s structure.

Baking: Place the baking pan in the preheated oven and bake for 14 to 16 minutes until the crust is golden brown and flaky.

Serving: Once baked, let the dish cool slightly before serving. Enjoy it warm to fully savor the flavors and textures.