Ingredients: 1 can of refried beans/ Ground Beef1 cup sour cream1 cup salsa1 cup shredded cheddar cheese1 cup shredded lettuce1/2 cup diced tomatoes1/2 cup sliced black olives1/4 cup chopped green onions1/2 tsp ground cumin1/2 tsp garlic powderSalt and black pepper to tasteTortilla chips (for serving)Directions: Prepare the Layers: In a small bowl, mix the sour […]
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RASPBERRY CINNAMON ROLLS
INGREDIENTS Dough:1 cup warm milk2 1/4 teaspoons active dry yeast1/4 cup granulated sugar1/4 cup unsalted butter, melted1 teaspoon salt2 large eggs4 cups all-purpose flour Filling:1/2 cup unsalted butter, softened1 cup granulated sugar2 tablespoons ground cinnamon1 1/2 cups fresh raspberries Lemon Glaze:1 1/2 cups powdered sugar2-3 tablespoons fresh lemon juice1 tablespoon lemon zest INSTRUCTIONS Prepare the […]
CHEESY LASAGNA ROLLS
INGREDIENTS Lasagna sheets: 12, cooked al denteBolognese sauce: 3 cups, rich and meatyRicotta cheese: 1 cupMozzarella cheese: 2 cups, shreddedParmesan cheese: 1/2 cup, gratedEgg: 1, beatenFresh parsley: Chopped, for garnishSalt and pepper: To taste INSTRUCTIONS Prepare the Filling: In a mixing bowl, combine ricotta cheese, half the mozzarella, Parmesan cheese, and beaten egg. Season with […]
MANGO ICECREAM
INGREDIENTS 1 cup ricotta cheese1 cup sweetened condensed milk1 cup mango pulpA pinch of saffron (few strands)1/2 teaspoon green cardamom powder1/4 cup pistachios, thinly sliced (plus more for garnish) INSTRUCTIONS
VANILLA BEAN FRAPPUCCINO
INGREDIENTS INSTRUCTIONS ● Add ice, coffee, milk, vanilla syrup, and sugar into a blender.● Blend on high until the ice is finely chopped.● Pour into glasses and top with whipped cream and a sprinkle of vanilla bean powder, if desired.
CHOCOLATE CAKE
INGREDIENTS 2 cups white sugar1¾ cups all-purpose flour¾ cup unsweetened cocoa powder1½ teaspoons baking powder1½ teaspoons baking sodaA pinch of salt2 large eggs1 cup milk½ cup vegetable oil2 teaspoons vanilla extract1 cup boiling water INSTRUCTIONS Gather all ingredients. All ingredients gathered to make one bowl chocolate cake. Preheat the oven to 350 degrees F (175 […]
PISTACHIO CREAM CHEESECAKE
INGREDIENTS 1½ cups graham cracker crumbs1/4 cup granulated sugar1/2 cup unsalted butter, melted3 packages (8 ounces each) cream cheese, softened1 cup granulated sugar3 large eggs1 cup heavy cream1 teaspoon vanilla extract1 cup pistachio paste1/2 cup shelled pistachios, roughly chopped INSTRUCTIONS Preheat the oven to 350°F (175°C).In a medium bowl, mix graham cracker crumbs, 1/4 cup […]
CUSTARD DESSERT
INGREDIENTS INSTRUCTIONS ● Heat ghee in a pan over medium heat. Add the vermicelli and sauté for 2-3 minutes until lightly golden.Add 1 liter of milk and cook, stirring occasionally, until the vermicelli is soft and cooked through. This should take about 10-12 minutes. ● In a small bowl, mix the custard powder with ½ […]
EGGLESS BURFI CUPCAKES
INGREDIENTS Cupcake Base: Burfi Layer: Burfi Frosting: INSTRUCTIONS
CRUNCHY CUPCAKE
INGREDIENTS 3/4 cup all-purpose flour3/4 cup cocoa powder1/2 tsp baking powder1/4 tsp salt3/4 cup unsalted butter (room temperature) 🧈1 cup sugar3 large eggs1 tsp vanilla extract1/2 cup sour cream For the Dark Chocolate Ganache:4.5 oz dark chocolate1/2 cup heavy cream1.5 tsp light corn syrupFor the Milk Chocolate Swiss Meringue Buttercream:2 cups unsalted butter (room temperature) […]