Ingredients Graham Cracker Crust 2 cups Graham Crackers finely crushed ½ cup unsalted butter melted 2 tablespoons granulated sugar 1 teaspoon ground cinnamon Cheesecake Filling 2 packages 8 ounces each Philadelphia Cream Cheese, softened 3 cups lite Cool Whip thawed 1 ⅓ cups granulated sugar ½ teaspoon ground cinnamon Apple Pie Topping ¼ cup unsalted […]

Ingredients: 9 lasagna noodles1 pound (450 grams) ground beef1 pound (450 grams) ground pork1 onion, finely chopped3 cloves of garlic, minced1 carrot, finely chopped1 celery stalk, finely chopped1 can (28 ounces/800 grams) crushed tomatoes2 tablespoons tomato paste1 cup beef or vegetable broth1/2 cup red wine (optional)1 teaspoon dried basil1 teaspoon dried oregano1/2 teaspoon sugarSalt and […]

INGREDIENTS: • One 1lb (450g) flank steak, cut into strips • 1+2 tablespoons unsalted butter, divided • 1 small shallot, finely chopped • 3 garlic cloves, minced • Pinch of red chili pepper flakes, to taste • 1 tablespoon Dijon mustard • 3 teaspoons minced fresh thyme • 1 tablespoon finely minced chives • ½ […]

These crunchy Tostadas are layered with refried beans, seasoned ground beef, lettuce, guacamole, pico de gallo, delicious and eazy Ingredients 12-18 tostada shells 1 pound ground beef taco seasoning 1 can refried beans 1 cup shredded lettuce 3/4 cups crumbled queso fresco pico de gallo guacamole cilantro lime sauce 2-3 jalapeños, thinly sliced Instructions Brown […]

Ingredients 1 1/2 c. all-purpose flour Kosher salt 1/2 tsp. Old Bay seasoning 1 (12-oz.) bottle lager (such as Harp’s) 1 large egg, beaten 2 lb. cod, cut into 12 pieces Freshly ground black pepper Vegetable oil, for frying Lemon wedges, for serving Instructions In a large bowl, whisk together flour, 1 teaspoon salt, and […]

Ingredients 2 tbsp. extra-virgin olive oil 1 large onion, chopped Kosher salt Freshly ground black pepper 2 cloves garlic, minced 1 lb. organic grass fed ground beef 2 tsp. chili powder 1 tsp. cumin 1 1/2 c. red enchilada sauce, divided 4 large zucchini, halved lengthwise 1 c. shredded Monterey jack 1 c. shredded cheddar […]

INGREDIENTS 1/2 cup (1 stick) unsalted butter, at room temperature 1 cup packed light brown sugar 1 large egg, at room temperature 2 teaspoons vanilla extract 1 1/4 cups all-purpose flour 1/3 cup Dutch-processed cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon baking powder 1/2 teaspoon salt 1 cup freeze dried strawberries 1 cup semisweet […]

Ingredients: For the Chocolate Cake:1 chocolate cake (you can use a store-bought cake or make one from your favorite recipe)1 cup chocolate chips (for garnish, optional) For the Chocolate Custard:2 cups whole milk1/2 cup granulated sugar1/4 cup unsweetened cocoa powder3 tablespoons cornstarch1/4 teaspoon salt4 large egg yolks2 teaspoons vanilla extract4 tablespoons butter For the Topping:1 […]

This recipe for pan-seared Chilean Sea Bass produces fish that is exquisitely tender and bursting with flavor! It’s a quick and simple one-pan meal that can be ready in just 20 minutes. Elevating the dish is a delightful lemon herb butter sauce, enhancing the taste to perfection. Not only is this sea bass recipe easy […]

Ingrédients 450g Brussels sprouts, trimmed, halved, and rinsed3 tablespoons olive oil (or melted butter)1/2 teaspoon kosher salt and freshly cracked black pepper1 teaspoon Italian seasoning3 garlic cloves, minced1/2 cup grated Parmesan cheese, or to taste Method