Ingredients
1 pound ground beef
1/2 teaspoon salt
1 Tablespoon cooking oil
2 cloves garlic, minced
1/4 teaspoon pepper
1 head iceberg lettuce
1 cup shredded cheddar cheese
1/2 cup dill sandwich pickles
1/4 cup finely chopped onion
1 Tablespoon sesame seeds
Big Mac Sauce
Instructions
Wash & dry the lettuce, then chop it to desired size.
Heat the oil over medium heat in a large skillet. Add the minced garlic; saute 1-2 minutes. Add the ground beef, salt, and pepper. Brown the meat, crumbling it as you go, until fully cooked through. Remove from pan using a slotted spoon to drain the grease.
Layer the lettuce, ground beef, cheese, pickles, and onions in a large salad bowl.
Garnish with Big Mac Sauce, sesame seeds, and black pepper.
Enjoy!