Ingredients:
1 can (20 ounces) crushed pineapple, drained
1 package (3.4 ounces) instant banana pudding mix
2 cups miniature marshmallows
2 medium bananas, sliced
1 cup diced strawberries
1 cup whipped topping
1/4 cup chopped nuts (optional)
Chocolate syrup (optional)
Instructions:
In a large bowl, combine crushed pineapple and instant banana pudding mix.
Stir in miniature marshmallows, sliced bananas, diced strawberries, and whipped topping.
Optional: Sprinkle with chopped nuts for added crunch.
Chill in the refrigerator for at least 1 hour before serving.
Drizzle with chocolate syrup before serving if desired.
Enjoy your Banana Split Fluff!